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2 Steak & Kidney

2 Steak & Kidney


Steak & Kidney Pies: Product Description:

Oblong Steak Pies made with a traditional short crust pastry base and Lid

Ingredients: Wheat Flour,(contains Calcium carbonate. Iron,Niacin and Thiamin) Water,

Beef (16%), Kidney (7%) Vegetable Shortening [Palm Oil, Rapeseed Oil, Palm Stearin], Margarine [Palm Oil, Rapeseed Oil Palm stearin, Water, Salt, Emulsifier (E471), Acidity Regulator (E330)],

Lemon juice Concentrate ], Modified Maize Starch, Glaze [ Water, Modified Starch, Rapeseed Oil, Milk Proteins, Emulsifiers (Soya Lecithin-E471), Acidity Regulators (E339iii),Colour (E160a)], Beef Fat, Salt, Raising Agents (E450, E500ii),

Malt Extract (Barley) Caramelised Sugar, White Pepper,

Allergens: For allergens (including cereals containing gluten) see ingredients in Bold.

May contain Nuts.

Nutrition Information Typical values per 100g

Energy 1200 kJ / 289kcal

Fat 16.8g

of which Saturates 7.2g

Carbohydrates 25.7g

Of which Sugars 1.2g

Fibre 1.3g

Protein 8.1g

Salt 1.15g

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