Lemon Curd
Ingredients: Sugar, Pasteurised Whole Egg, Margarine ( vegetable Oils ( Not Hydrogenated), Palm Oil, Palm Kernel Oil, Rapeseed Oil, Water, Salt,
Natural Flavouring), Lemon Juice (16%), Lemon Oil,
Nutritional Information Typical values per 100g
Energy Kcal 364, Energy Kj 1528, Protein (g) 4.3, Total fat (g) 15.2,
of which Saturates 7, Total Carbohydrate 52.8, of which Sugars 51.8,
Dietary fibre (g) 0, Salt (g) 0.3,
ETHICALLY SOURCED & SUSTAINABLE PALM & KERNEL OIL, ONCE OPENED REFIGERATE.
Weight 320G